This is how we do it


 

This is our heritage, grown in volcanic enriched soil with unique minerals and a process that with the help of technology and hardworking hands make each avocado into a treasure, to meet the highest standards of quality worldwide.


Orchard


We first harvest the avocados manually when they have reached an adequate level of maturation, placing them in special sacks, and then changing them to the plastic boxes in which they will be transported to the packing house.


Packaging


When avocados arrive at the packing house, we empty the plastic boxes to carefully clean each piece and select them according to their quality. They are then labeled and separated by weight, packed by hand in cardboard boxes, and placed on pallets. Finally, they pass through cooling tunnels to keep them in optimal conditions until their destination.